Brand Name: Apimin-PM

Product Dosage Quantity Reg Price New Price Order APIMIN-PM 60 Tablets $59.99 $29.95

HYDROXYCITRIC ACID is a naturally occurring appetite suppressant that is found in the rind of the garcinia cambogia fruit. Studies on human subjects have demonstrated remarkable weight loss results at doses of 750 mg to 1500 mg. The available research indicates that hydroxycitric acid inhibits the key enzymes that convert carbohydrates into fat. As a result, the liver shunts carbohydrates to its carbohydrate fuel tank. As the carbohydrate fuel tank fills up, nerve signals travel from the liver to areas of the brain that stimulate appetite suppression. Simply stated, you feel full. Best of all, appetite suppression occurs in a natural way, not by drugs (which are known to have life-threatening side effects) but acting directly on the central nervous system. Studies in subjects taking 750 mg of hydroxycitric acid have revealed a weight loss of almost 20 pounds in just eight weeks, for patients who had reached a weight loss plateau on a prior two-month diet plan.

Along with HCA, Apimin-PM also uses GYMNEMA SYLVESTRE. In Ancient times, Ayurvedic Physicians of India observed that the leaves of the plant GYMNEMA SYLVESTRE possess a remarkable property of suppressing for a few hours the sense of taste for sweet substances. So, they described it as a destroyer of Madu-Meha (Glycosuria). On the basis of this property, it has been called Gur-Mar, which literally means Sugar Destroyer. It has been used for more than 2000 years in India to treat Diabetes Mellitus. The primary application was for adult-onset diabetes (NIDDM), a condition for which it continues to be recommended even today in India. The leaves are also used for stomach ailments, constipation, and water retention and liver disease. Results from clinical studies indirectly suggest that Gymnema Sylvestre extracts improved the functioning of the pancreas, which resulted in increased amount of insulin in the blood.

VANADYL SULFATE is also used in this amazing formula. The positive effects of VANADYL SULFATE appear promising. Vanadium can improve sensitivity to insulin in both Type I and Type 2 diabetes. It has been shown in human studies to have some ability to lower cholesterol levels and blood pressure. Areas of the world where vanadium (and selenium) levels are high in the soil have lower rates of heart disease. After oral intake, effects of the mineral are seen weeks to months later due to its accumulation in tissues like the kidneys and bone. Vanadium has been shown to lower growth of human prostate cancer cells in tissue cultures, and to reduce bone cancer and liver cancer in animals. These widespread effects on cancer and diabetes, along with the protective effect seen with another trace mineral, selenium, on certain cancers, suggest that trace minerals are likely to come under more scrutiny for potential health benefits and toxicity.

The final ingredient is CHROMIUM POLYNICOTINATE; this form of chromium has been shown in studies to be up to 300 times more absorbable than the cheaper more common form of pocolinate. CHROMIUM POLYNICOTINATE'S blood sugar stabilizing effects have been documented in many scientific studies.